Harvesting the Potential of Plant Proteins

Written
Nov 1, 2023
•
Podcast
By
Alfred Lo

The good folks at Food & Drink Business hosted our founders Kristi Knaack Riordan and Alfred Lo to dive into what's really happening with plant proteins, the opportunity it has for food brands and manufacturers but how the future of proteins for consumers isn't as black and white as it seems. A huge thanks to Kim Berry, Grant McHerron and Steve Visscher for having us and for creating and curating this important industry podcast. Proud to have been the 60th episode!

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